Omega-3 Fatty Acid Supplementation Effective for Lowering Blood Pressure
A study was conducted to determine a more precise dose-response effect for omega-3 fatty acids on blood pressure in the general population.
A study was conducted to determine a more precise dose-response effect for omega-3 fatty acids on blood pressure in the general population.
The AHA has issued a presidential advisory statement regarding sex-based disparities in care of patients with cardiovascular disease.
A study was conducted to determine if, compared with hypertension, arterial stiffness is a more accurate predictor of diabetes risk.
Researchers assessed the antiviral activity of several antiseptic agents against COVID-19 transmissibility.
While food insecurity is a leading public health issue, research shows that nutrition security may be a better target for disease prevention strategies.
The new guidelines say there is insufficient evidence to support using aspirin to reduce colorectal cancer incidence or mortality.
Researchers delineate strategies to prevent weight gain and body composition changes among women during perimenopause and menopause.
A study aimed to validate a novel algorithm for identifying atrial fibrillation in patients being measured with a recently approved contact-free optical device.
Investigators conducted a study to determine the effect of syringes with fixed needles vs those with detachable needles on the risk for hepatitis C virus transmission among people who use injectable drugs.
Researchers conducted a meta-analysis to determine the effectiveness of N95 respirators vs surgical masks in protecting against viral respiratory illness transmission.