Researchers of a metagenomic analysis assessed the taxonomic and functional signatures of the gut microbiome in gout and its association with clinical parameters and response to therapeutic interventions.
Investigators reviewed technologies which may be useful in monitoring and improving gut health for use in low-income and middle-income countries.
Investigators evaluated the effectiveness of a 1-year moderate to vigorous exercise program, liraglutide treatment, or the combination of both, compared with placebo, for the maintenance of healthy weight loss.
The researchers studied brain responses in young women with eating disorders and control group participants when an unexpected salient sweet stimulus was received or omitted.
The AGA released updated guidelines on the use of preprocedure SARS-CoV-2 testing in patients undergoing endoscopy.
Researchers aimed to determine the role of small intestinal bacterial overgrowth in patients with functional dyspepsia.
Investigators aimed to describe non-food prebiotic, probiotic, and synbiotic use by US adults and children and reported reasons for using these products.
Researchers searched publication databases for studies of the gut-brain connection, migraine, and gastric disorders.
Researchers investigated the impact of probiotic use on the incidence of upper respiratory tract infection symptoms in patients considered overweight or obese.
Colorectal cancer rates have been rising in younger people for years, and screenings are now recommended to begin at a younger age. How much and why have rates been increasing, and what preventive steps can you teach these patients to lessen their risk?
